🥘 Ingredients
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Irish Whiskey2 oz
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brown sugar2 tsp
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strong hot coffee5 oz
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whipped cream
🍳 Cookware
- Galway Irish Crystal glass
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1Preheat the Galway Irish Crystal glass with hot water (place a spoon in the glass to avoid shattering).
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2Pour in 2 oz of good Irish Whiskey .Irish Whiskey: 2 oz
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3Pour 5 oz of strong hot coffee over the whiskey.strong hot coffee: 5 oz
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4Add 1 to 2 teaspoons of brown sugar and stir well, making sure that the sugar is dissolved.brown sugar: 2 tsp
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5Add whipped cream to top. Do not stir after adding the cream.whipped cream